Doordash: Difference between revisions
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{{ | {{CompanyCargo | ||
| | |Description=American store-to-house delivery service primarily used for food delivery. | ||
|Founded=2013 | |||
| Founded =2013 | |Industry=Delivery | ||
| Industry = | |Logo=Doordash.png | ||
| | |ParentCompany= | ||
|Type=Public | |||
}}[https://www.doordash.com/ DoorDash] was founded in June 2013, initially starting as PaloAltoDelivery.com before rebranding to Doordash. The company was founded by three Stanford students Tony Xu, Andy Fang, and Stanley Tang. Its focus is delivery on a wide variety of items, some items include fresh meals from nearby restaurants, groceries, convenience store items, OTC (Over the Counter) medicines, flowers, etc... This service mainly operates in locations within the U.S. (United States), Canada, and Australia. | |Website=https://www.doordash.com/ | ||
}} | |||
[https://www.doordash.com/ DoorDash] was founded in June 2013, initially starting as PaloAltoDelivery.com before rebranding to Doordash. The company was founded by three Stanford students Tony Xu, Andy Fang, and Stanley Tang. Its focus is delivery on a wide variety of items, some items include fresh meals from nearby restaurants, groceries, convenience store items, OTC (Over the Counter) medicines, flowers, etc... This service mainly operates in locations within the U.S. (United States), Canada, and Australia. | |||
==Consumer-impact summary== | ==Consumer-impact summary== | ||